Culinary schools offer training for different cuisines. Continental, Asian, Chinese, Pan- Asian and so on. So the choice is yours. However, culinary schools are further segmented into specialty schools. These specialty culinary schools deal with particular forms of cuisines. Likewise an Asian Cooking School would essentially deal with cuisines. Specialty culinary schools have an upper hand on the usual culinary schools, because with a specialty school the students get to materialize their interests and passion in a particular field.